Skip to main content

Cheesy BBQ Pulled Pork Dip

#MakeItGAP Recipes - Recipes using farm animal welfare labeled G.A.P. products
Cheesy BBQ Pulled Pork Dip

Cheesy BBQ Pulled Pork Dip

MAKES: 10-12
PREP TIME: 10 minutes
COOK TIME: 30 minutes
TOTAL TIME: 40 minutes

Recipe adapted from
Original publication date December 15, 2022


6 oz cream cheese, softened

⅓ cup sour cream

1 tsp Kosher salt

¾ cup shredded cheddar cheese, divided

1 cup frozen corn

1 ½ cups bbq pulled or shredded pork

½ cup shredded mozzarella cheese


For serving:

Sliced fresh jalapeños

Thinly sliced scallions

Thinly sliced red onions

BBQ sauce

Sour cream

Fritos and/or tortilla chips


  • Preheat oven to 350° F
  • Add butter or oil to coat an 8-inch cast iron skillet (or oven safe crock).
  • In a medium bowl, mix the cream cheese, sour cream, and salt together until well blended (you can also do this with a hand mixer if it’s easier). Stir in half of the cheddar cheese, corn, and pulled pork.
  • Spread the mixture evenly into the skillet and smooth out the top. Sprinkle the top with the remaining cheddar cheese and all of the mozzarella cheese.
  • Bake for 30 minutes or until the edges are bubbly and starting to brown.
  • Top with sliced jalapeños, scallions, red onions (optional), and a drizzle of bbq sauce before serving with Fritos and/or tortilla chips while the dip is still hot. Add a dollop of sour cream on top of the dip or serve on the side.

Animal Welfare Certified Label - Global Animal Partnership
Look for the label and
#MakeitGAP when
you shop! Learn more
about our label here.

Leave a Reply